Marwar Chana Lahsun Papad | 400G | Handmade Chana Lahsun Papad from Rajasthan | Garlic Papad | Medium Spicy | Size: 7 Inches, Contains 28-30 Papads | Tasty Papad

Marwar Chana Lahsun Papad | 400G | Handmade Chana Lahsun Papad from Rajasthan | Garlic Papad | Medium Spicy | Size: 7 Inches, Contains 28-30 Papads | Tasty Papad

Marwar Chana Lahsun Papad | 400G | Handmade Chana Lahsun Papad from Rajasthan | Garlic Papad | Medium Spicy | Size: 7 Inches, Contains 28-30 Papads | Tasty Papad
Price: ₹300 - ₹199.00
(as of Apr 28, 2025 07:33:36 UTC – Details)

Product Description

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Medium Spicy

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Home Made & Handmade

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Authentic Taste

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Authentic Rajasthani Flavor

Made with a traditional blend of spices, these papads boast a unique and flavorful taste that will transport you straight to Rajasthan, India.

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Versatile Snacking

They can also be transformed into a flavorful side dish by toasting, microwaving, or frying them until crisp. Crumble them on top of salads, dals, or curries for an added textural and flavorful element.

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Great Quality Ingredients

Lovingly made with authentic recipes and techniques, they deliver a unique blend of savory Chana Dal (lentils), aromatic garlic, and a hint of spice.

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Key Ingredients : Chana Dal, Urad Dal Flour, Finest Quality Black Pepper and Cumin, Salt, Strong Asafoetida, Jeera, Garlic, Barilla Sajji (We don’t use Soda in our papad)
Crunchy & Tasty: Add Crunch To Every Meal With Our Special Handmade Papad. These Rajasthani Flavoured Papads Do Not Molder And Ensure Durability
Snack Food: Can be Roasted, Microwaved or Fried. Also Make Masala Papad and Serve as Starter, an Appetizer or a Snack like Appalam Fryums or namkeen Taste: Rajasthan Flavor, Spicy; Use: (Fry or Roast)
Try out our other Variations: Moong Punjabi, Moong Lahsun, Chana Special, Chana Lahsun, Chana Punjabi, Urad Special, Urad Punjabi, Urad Lahsun, Jeera Papad, Tiranga Papad. Scroll down to see all variations.
Delicious Starters: One of the most delicious starter in Punjabis, these Garlic Channa papads offer irresistible flavors. Papadum, papar, or papads are typically served as an accompaniment to a meal or as an appetizer or snack, sometimes with toppings such as chopped onions, chopped carrots, chutneys or other dips, and condiments

Customers say

Customers enjoy these papads for their nice spicy flavor and appreciate that they are freshly made and have the right thickness. The product receives positive feedback for its quality, with one customer noting it’s the best on the Indian market. Opinions about value for money are mixed, with some finding it good value while others consider it expensive.

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